Home-Grown Support for East African Food Security

July 23, 2015 · by Tarndie · in Uncategorized. ·

Television landed in Australia for the 1956 Melbourne Olympics and, evidently, take up was strong ever since.

Not so at Tarndie – the ancestral home of the Dennis family at Birregurra since 1840.

Generation 6 grew up in the big old house in the 1980s without a telly – the height of neglectful parenting by Generation 5. Forced to take our fun outdoors, and bluffing our way through re-enactments of The Simpsons in the schoolyard – life was tough for we Gen 6ers.

So on the odd occasion that it happened, Slide Night was a big deal.

It was like going to the movies, and watching telly, and hanging out with the family all rolled into one.

Even in 1987 the slide projector looked ancient – the 2 part machine needed to be set up in a sequence known only to Mum. While someone sorted the slides to prevent neck strain from the inevitable sideways slide, two others were charged with hanging a bedsheet from the picture rail. Later in life, a popcorn machine came down the chimney with Father Christmas, and tending to it quickly became the favoured pre-slideshow job.

Once settled, the magical, crystalline pictures and nostalgia tinged narrative had us all glued.

Before she married Generation 5’s Dave Dennis, Wendy Greenfield spent many years in the 1960s roaming the globe as a Private Nurse with an agency. Tales of living in fancy British country houses and castles tending the gentry were brought to life in technicolour; an epic Scandinavian road trip in a Morris 1000 convertible that ended abruptly in a bank of snow was gloriously beaming across the lounge room. The baying donkeys and chatter of the Kabul markets in 1965 were almost audible in these 2 inch square portals to an alternate life.

Slide film mustn’t have been widely available in Africa in the 1960s and Generation 6 had to continue our global safari by way of black and white prints as we explored the deepest, darkest in the final chapter.

Wendy missed the boat from Fremantle to Durban.

She thought she’d quickly duck into town to get something done, and when she got to the docks her ship had literally sailed. Not to be deterred, she sweet talked her way onto a pilot tug which got her to the side of the ship whose crew had dropped a rope net for her to climb up to the deck. Heels in hand, with the entire ships passenger load peering over the rails, Wendy clambered up above the open seas. She wanted to get to Africa.

Nursing throughout Sub-Saharan Africa in Rhodesia as it was, and South Africa, Wendy witnessed the last years of colonial rule in the continent. White farmers were wealthy, but wanted the employ of Europeans in the household to take care of their young children, elderly relatives and the sick. Of particular interest to Generation 6 were photos of Wendy with a family she spent time with near Mt Kenya – woolgrowers who imported some Corriedales from friends of the Greenfields in Western Victoria. There she was in an old Land Rover with a cheetah standing on the bonnet. Other photos revealed free-wheeling giraffes, elephants, Masaai herdsmen, sisal plants. Things unimaginable for kids in a faraway corner of Australia. No amount of telly watching could have formed such a powerful impact on Generation 6’s lives.

Slide Night gave way over the years, but the deep resonance of those images and stories has clearly influenced our family’s path in life.

Wendy in Kenya 1969

On safari in Kenya 1969

The eldest of Generation 6 – Michael, now 43, finished school, worked in a bank in the city and then returned to Tarndie where he mostly worked nearby at Lidgerwood Seeds in Birregurra. He worked with Jim Lidgerwood learning all about grain production. Armed with the knowledge that a big world existed out there, complete with cheetahs and Scandinavian road trips, Michael packed a small bag not long after his 22nd birthday, stretched his wings and realised they were very strong indeed. 21 years later, Michael is firmly planted in the East African country of Tanzania.

Population 50 million. Land area equivalent to South Australia.

His 2 children (Generation 7 in Tarndie terms; Generation 2 in Tanzania) were born in East Africa and spent the early years at The Learning Space in Arusha, not far from Tanzania’s iconic Mt Kilimanjaro. Their teacher in Arusha, coincidentally, was a Kate Lidgerwood, who turned out to be a daughter of Jim from Birregurra.

Kate’s wings were also strong and they landed her in Africa some time ago, unaware of the growing Birregurra connection to East Africa. Tarndie Generation 6 son number two, Alastair, found the lure of African life intoxicating and joined his brother in Tanzania on construction and farming projects in early 2000s.

Like all good travel stories, it’s hard to pinpoint how and why things turn out the way they do. For Kate, the connection to Iviani Primary School in Kenya’s arid Western Province seems unlikely, but with time, her thing with East Africa has normalised.

Kate now runs One Tree Love Foundation, which empowers and educates less fortunate communities toward growing food for children to eat while they are at school. With Iviani Primary School piloting the project since 2009, Kate has set up Green Garden Group, a mix of students, teachers and a gardener who have been able to implement changes to their school environment – so far they’ve planted more than 400 trees, created a nursery, vegetable garden and installed fencing and water harvesting equipment.

A member of the Green Garden Group at Iviani Primary School, Kenya

The Group use permaculture principles in their food system – design that uses their limited resources in the most efficient manner. Kate hopes to send the 40 students in the Green Garden Group to a more established permaculture garden nearby for training, and then spreading the model further afield.

It’s very grassroots stuff. We’re talking about 40 kids in a nation of more than 40 million.

But that’s the deal. Little bit by little bit. Do what you can.

Food security in Africa is an often talked about story. It can be overwhelming. With sky-rocketing populations, competing global demands for resources, crop theft and failure, low-level skills and investment in agriculture, conflict and unreliable climates, there’s plenty of reason to wonder how everyone will be fed.

To conceptualise challenges of food security, consider 50 million people living in South Australia. Then imagine 57% of them are not getting enough nutrition each day. Now you see Tanzania’s challenge.

Michael and Alastair are also doing something about raising prospects for food security in their adopted land.

The 2 brothers have combined skills in engineering, grain processing, construction and sheer grit to develop Fieldmasters, which is essentially a broad-acre cropping enterprise in a nation where the average farm size is 5 acres. With 3,600 acres of safflower, maize and barley growing on leased ground, and planting contracts for  farmers on a further 1,700 acres, Fieldmasters is one of the largest independent players in Tanzanian agriculture, and it is certainly a leading innovator.

They might be broad-acre production based, but their practices are aligned to conservation farming. Minimal tillage, high retention of plant reside, use of carbon capture technology on their tractors at planting to give the seeds a type of fertilizer, and they also run training programs with the country’s vocational agriculture educators, VETA, to boost skills.

Michael (in the hat!) in Tanzania’s The Daily News

Fieldmasters and One Tree Love have different approaches to developing food security in East Africa, but through time on the ground, education, innovation and “giving it a red hot go”, they show incredible leadership that we must all support however we can.

That’s why Tarndie is delighted to host One Tree Love’s fundraiser this Friday alongside other farmers and food makers in our region who value good agricultural output. It combines our own family story with ideas we hold close – good farming, global perspectives, and enjoying the culture in agriculture.

So switch off the telly this Friday night and come help someone who is trying to make a difference.

Look out though, Kate has some pretty powerful slides to show you.

>>>

Wine & Cheese

Friday 24 July

From 6pm

Tarndie – 37 Roseneath Road, Warncoort.

Come join us for a warm cosy night learning about great produce from the Otways region, and how to help good food outcomes in Kenya.

We have fabulous tastings by Dinny Goonan Wines and Pennyroyal Raspberry Farm and Cidery.

Delicious food by Forrest General StoreL’Artisan CheeseRavens Creek FarmMoriac Farmstead Dairy and Irrewarra Sourdough.

Book online today for $35. Tickets on the door $45.

http://www.trybooking.com/143719

Contact Kate for more information on 0417 122 202.

Beds available in the Homestead at a special rate of $50 per bed. Shared facilities. Bed only. Contact Tom on stay@tarndie.com or (03) 5233 6241 to book a room.

The Farmers Cottage is also onsite at Tarndie – click here for availability.

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